Usually go to Bouchon--what's better?

[culovero]

Going to Vegas in two weeks with my dad and two brothers and I'm looking for a nice place for us to have dinner. We typically go to Bouchon, so everyone will be expecting at least that level of service/quality. Would like to keep the cost in the $4-500 range with a bottle or two of wine. None of us are picky about the type of cuisine--French, Italian, Asian, steakhouse, etc would all be fine.

I've read good things about Giada, but according to OpenTable they're booked until 10:45PM on 7/11 and 7/12. Bummer.

[royaltywears]

Carnevino and Gordon Ramsays Steakhouse are pretty good, recommend the Dry Aged bone in ribeye at Carnevino, we usually split the whole steak between 3-4 people.

[Our man in the Desert]

I've read good things about Giada, but according to OpenTable they're booked until 10:45PM on 7/11 and 7/12. Bummer.

Try calling the restaurant direct as they don't always release all their availability to OpenTable.